Not all children love milk, but it’s hard to find a child who does not like bright M & M’s chocolates. Thus, there is a way to make the evening glass of warm milk a joy - to serve cookies with MMdem. Such an alternative will please the little sweetie, especially if you involve him in the baking process.

American Cookies with M & M’s

This popular cookie in America has two names - Giant Rainbow Cookies or Santa’s M&M Cookies.

It consists of:

  • 220 g butter;
  • 260 g of sugar;
  • 1 egg
  • 1 yolk of a chicken egg;
  • 8-10 g of vanilla sugar;
  • 320 g flour;
  • 10 g of starch;
  • 5 g of baking powder;
  • 80 g of milk or dark chocolate in drops;
  • 80 g of dark chocolate in drops;
  • 80 g tablets M & M’s.

Step by step cooking American cookies:

  1. Beat butter softened to a creamy consistency with vanilla and regular sugar for uniformity, then stir in the yolk, followed by a whole egg. To make the cookies softer and have a delicate caramel flavor, 2/3 of granulated sugar is recommended to be replaced with brown cane sugar.
  2. Then intervene a component of bulk components such as flour, starch and baking powder. At the same stage, chocolate is also interfered; you can use a tiled one, only after cutting it into small pieces.
  3. The finished dough is cooled for an hour in the refrigerator. Then they form balls from it, which are rolled in a dragee and spread on a baking sheet, having flattened a little.
  4. Subsequent cooking takes place in the oven at 190 degrees for 12-15 minutes.

Cooking with sweets inside.

Cookies can not only be decorated with colored peas on top, but can also be with MMdems inside. For such a dessert, the consistency of the dough should be viscous and viscous, so that the dragee is evenly distributed in it.

To achieve this effect, you must:

  • 2 eggs;
  • 200 g of sugar;
  • 200 g butter;
  • 200 g of flour;
  • 4 g of soda;
  • 2-3 g of vanillin;
  • 100 g MMdems.

Working process:

  1. Beat eggs with vanilla and sugar in a lush foam mass, then pour melted, but not hot oil. Mix everything again with a mixer.
  2. To the liquid components add flour crushed with soda. You will get a viscous mixture in which colored chocolate peas interfere, but not all. A little MMdems needs to be left for decoration. For baking use chocolate tablets without peanuts inside.
  3. On a greased baking sheet with a tablespoon soaked in cold water, put the dough at a small distance from each other. Press a few candies on top and bake in the oven for 15-20 minutes. The temperature required for heat treatment is 190 degrees Celsius.

Soft cookies with MMdems

The softness of this baking is given by soft cream cheese as part of the dough, due to which the products are soft not only immediately after baking, but also for several days.

Ingredient composition:

  • 115 g cream cheese;
  • 115 g of softened butter;
  • 200 g of brown sugar;
  • 1 egg
  • 1 yolk;
  • 255 g of flour;
  • 30 starch;
  • 4.5 g of soda;
  • 3.5 g of salt;
  • 120 g of chocolate chips from dark chocolate;
  • 120 g MMdems.

Baking Technology:

  1. Mix cream cheese and butter at room temperature with sugar and beat with a mixer until smooth. In the resulting mixture, mix the egg and yolk.
  2. Mix starch, soda, salt and flour and put into the dough. Next comes the turn of chocolate chips and sweets, but some of these products need to be left to decorate the surface.
  3. The dough for stabilization is sent to the refrigerator for at least 4 hours, ideally - all night;
  4. From the chilled dough, form with your hands washers with a diameter of 4-5 cm and a height of 1-1.5 cm. Place them on a baking sheet, press a few MMdems on top and crush with chocolate crumbs.
  5. Bake cookies in an oven warmed up to 180 degrees, no more than 10-13 minutes. During this time, the cookies will bake, and the sweets will remain intact and will not melt.

Tasty shortbread

Simple and even a little boring shortbread cookies made from butter, sugar, eggs and flour, homemade confectioners often decorate with icing, but there is another way to decorate it - with colorful peas.

For such baking you need:

  • 100 g butter;
  • 50 g of sugar;
  • 1 egg
  • 3.5 g baking powder;
  • 3 g of vanillin;
  • 2.5 g of salt;
  • 200 g of flour;
  • sweets MMdems to taste.

Baking Algorithm:

  1. If it is enough to soften the butter, you can even cook this cookie without even staining the mixer. To do this, grind a very soft butter with sugar with a potato masher, beat in an egg and again knead everything until smooth.
  2. In several stages, add the remaining components (except sweets) into the dough. It should turn out to be plastic and not sticking to the hands of a medium density mass.
  3. Roll balls from the dough, not exceeding the size of the walnut fruit. Lay them on a baking sheet covered with parchment and press the bottom of the glass to make flat cakes.
  4. Press colored dragees into the formed products. Bake cookies at 180 degrees until the edges are slightly browned for no more than a quarter of an hour.

Chocolate chip cookies

To prepare soft chocolate chip cookies with MMdems, you must prepare:

  • 165 g of wheat flour;
  • 50 g of cocoa powder;
  • 5 g of starch;
  • 3 g of salt;
  • 3.5 g soda;
  • 2 eggs;
  • 115 g soft butter;
  • 100 g of sugar;
  • 5 ml of vanilla extract;
  • 200 g of colorful pills M & M’s.

Cooking order:

  1. Beat the butter of creamy consistency with sugar until smooth, then whisk the eggs and vanilla extract one by one.
  2. Combine the remaining loose components of the dough together and mix in small parts to the sweet egg-oil mixture.
  3. Roll out the dough with a cake of 5-7 mm thick, cut cookies out of it with a thin-walled glass or chopped, lay it on a baking sheet, and slightly press the candies with your hands on top.
  4. Bake a dessert with sweets for no more than 8 minutes at 175 ° C. Do not be afraid if the middle seems to be baked, after solidification it will reach.

How to make in a slow cooker?

Very sweet cookies that literally melt in your mouth can be cooked with MMdems in a slow cooker.

To knead the dough you will need:

  • 1 protein:
  • 100 g of white crystalline sugar;
  • 10 g of cinnamon powder;
  • 1 g vanilla powder;
  • 30 g flour;
  • chocolate dragees MMdems to taste.

How to make cookies with MMdems in a slow cooker:

  1. Beat the chicken egg together with sugar in a stable foamy mass. Then gently stir with a spatula a mixture of sifted flour with cinnamon and vanilla flour.
  2. Grease a multicooker from the inside with vegetable oil, transfer the dough into it, and sprinkle colored peas in a chaotic order from above.
  3. Turn on the device in the “Baking” mode for 40 minutes and do not open the lid during the whole preparation. Divide the finished cookies with a spatula into separate products and serve, powdered with powdered sugar or cocoa powder.

Read also:sugar cookies - recipe

Christmas cookies with MMdems

American housewives usually cook such pastries at the Christmas table. In addition to MMdems, chocolate chips, nuts and / or dried fruits are also added to it.

For a classic base, you will need:

  • 130 g butter;
  • 180 g of sugar;
  • 1 selected chicken egg;
  • 5 ml of vanilla essence;
  • 1.5 g of salt;
  • 4 g of baking powder;
  • 300 g flour;
  • 100 g M & M’s.

Bakery products:

  1. Beat butter with a mixer with sugar, egg and vanilla essence. Stir in salt, flour and baking powder. Add about 2/3 candies to the finished dough, the rest will go for decoration.
  2. Divide the finished dough into 25 identical pieces, Each roll into a ball, roll in the remaining dragees and lay on a baking sheet at a considerable distance from each other.
  3. 13-15 minutes is enough for the blanks to reach readiness at 200 degrees. After cooling, cookies are served with milk or tea.

Similar:More from the author: