The most delicious, delicate and at the same time simple appetizer is pizza with chicken and mushrooms. This classic combination of products in pizza gives a mild, interesting taste, and the addition of cheese will make the dish melt in your mouth.

Simple pizza with chicken and mushrooms in a pan

You will need:

  • egg - 2 pcs.;
  • tomato sauce - 60 g;
  • sour cream - 0.1 kg;
  • one processed cheese;
  • mushrooms - 0.2 kg;
  • white flour - 0.3 kg;
  • green olives - 10 pcs.;
  • chicken meat - 0.2 kg;
  • mayonnaise - 0.1 kg.

Cooking process:

  1. Pour two raw eggs into a deep container, spread mayonnaise and sour cream to them.
  2. When the egg mixture turns into a uniform white mass, pour the flour crushed in a sieve. The basis for the pizza is made.
  3. The surface of the cold pan is treated with refined oil.
  4. Distribute a little liquid dough on it. Coat it with tomato sauce.
  5. It is best to cook the breast or filet of the bird in advance. We tear soft soft meat into fibers.
  6. In a separate pan, pass the sliced ​​champignons for 8 minutes. Remember to add salt to them.
  7. Shred olives or olives on wheels and put them on tomato sauce.
  8. Pour the chicken fibers on top, add the mushroom slices.
  9. Grind the processed cheese through a grater and fill it with the entire surface.
  10. Turning on the fire at minimum power, cook the pizza in a pan until its edges turn golden.
  11. We immediately cut the hot delicious pizza into triangles and enjoy the juicy filling. Https: //youtu.be/DMcfPLPYj04

With the addition of tomatoes

Pizza is good in that you can put absolutely any products in it. Tomatoes will give the dish a certain sourness and freshness. Mushrooms can be used of any kind, but mushrooms add pizza its classic flavor.

Grocery list:

For the basics:

  • water - 110 ml;
  • sunflower oil - 35 ml;
  • first grade flour - 0.32 kg;
  • milk - 110 ml;
  • two pinches of salt;
  • yeast - 5 g;
  • a pinch of sugar.

For topping:

  • champignons - 5 pcs.;
  • clove of garlic;
  • chicken breast - 1 pc.;
  • a piece of hard cheese - 55 g;
  • tomatoes - 1 pc.;
  • olives - 1 handful.

For the sauce:

  • a pinch of oregano;
  • tomato sauce - 70 ml.

How to make a treat with chicken, mushrooms and tomatoes:

  1. We combine salt, flour, butter and sugar in a spacious bowl.
  2. Pour water into a bowl with milk and heat the mixture in the microwave to 40 degrees.
  3. Pour yeast into the water with milk and pour the mixture into a bowl with bulk products. We form the dough and set aside for 40 minutes.
  4. Pour tomato sauce into the pan, add 18 ml of refined oil, a pinch of oregano and crushed garlic. Cook the gravy until it becomes thicker.
  5. We split the meat fibers from the cooked poultry breast.
  6. Peeled champignons in tiny slices, olives in ringlets, tomato in slices.
  7. Through a grater with large links we carry cheese.
  8. We treat the appropriate form or baking sheet for pizza with oil, spread the dough in a thin layer.
  9. Pour the sauce base for pizza, distribute topping of tomato, olives, chicken, cheese and mushrooms on it.
  10. We close the baking sheet with the food in a hot oven until the edges are browned.

Cooking with Pineapples

The composition of the recipe:

Pizza Filling:

  • poultry breast - 1 pc.;
  • mozzarella - 60 g;
  • tomato sauce - 80 g;
  • can of pineapples;
  • champignons - 140 g;
  • spices - 10 g.

Dough:

  • sugar - 4 g;
  • water - 130 ml;
  • salt - 9 g;
  • refined oil - 20 ml;
  • flour - 0.2 kg;
  • yeast - 6 g.

Algorithm of actions:

  1. To create the basis of pizza, mix all the ingredients for the dough and remove it for 35 minutes.
  2. Pass the cut breast into slices in a pan until a golden hue is obtained.
  3. Finely chop canned pineapples and champignons.
  4. Knead the dough ball into a thin layer, line the surface of the baking sheet, oiled.
  5. We distribute tomato sauce and any spices based on your preferences.
  6. We start spreading the filling starting with pieces of chicken, pineapple and mushrooms.
  7. We heat the oven to the maximum and set for 7 minutes.
  8. After the lapse of time, the browned delicacy is covered with chopped cheese and again closed in the oven for 3 minutes.

Homemade smoked chicken and mushroom pizza

What you need to take:

  • two chicken eggs;
  • a pinch of oregano;
  • flour - 250 g;
  • mayonnaise - 0.1 kg;
  • smoked chicken breast - 0.2 kg;
  • oil - 40 ml;
  • sour cream - 0.1 kg;
  • three tomatoes;
  • a piece of cheese - 130 g;
  • champignons - 0.2 kg;
  • a pinch of dried basil;
  • tomato paste - 50 g.

Step-by-step instruction:

  1. Pour chicken eggs, mayonnaise into a bowl with sour cream and add flour. A slightly liquid dough should come out.
  2. Pour it into the bottom of the pan with oil.
  3. Separately, in a frying pan, pass the mushrooms crushed into slices in refined oil.
  4. Spread tomato paste on the dough. Add fried champignons, smoked breast slices, sliced ​​tomatoes.
  5. We fall asleep topping with basil with oregano and grated cheese.
  6. We heat the oven to the maximum temperature and hold the dish in it for 12 minutes.

With pickled mushrooms

Recipe Components:

  • milk - 0.25 l;
  • sugar - 15 g;
  • pickled mushrooms - 0.1 kg;
  • vegetable oil - 60 ml;
  • flour - 0.4 kg;
  • a piece of cheese - 0.1 kg;
  • one egg;
  • chicken meat - 0.4 kg;
  • yeast - 8 g;
  • salt - 10 g;
  • mayonnaise - 40 g;
  • Provencal herbs - 10 g.

Tasty recipe:pizza batter

How to make pizza:

  1. Cook chicken meat in salt water for half an hour.
  2. Dissolve yeast in warmed milk. After 10 minutes, pour the chicken egg into the milk mixture, pour flour, sugar, salt, add oil. Two pizzas will come out of the resulting amount of dough. Therefore, we divide the lump of dough into two halves.
  3. We distribute it in a pan or in a baking sheet. Lubricate the surface of the treat with a mixture of tomato paste and mayonnaise.
  4. Spread chicken meat and whole pickled mushrooms on top.
  5. We fill this yummy with chopped cheese and spices.
  6. Cook the dish in a hot oven for 25 minutes.

Closed pizza with chicken and mushrooms

Required Products:

For the test:

  • salt - 9 g;
  • flour - 0.53 kg;
  • sugar - 8 g;
  • milk - 0.3 l;
  • yeast - 5 g.

For topping:

  • 12 olives;
  • cheese - 0.2 kg;
  • a pinch of salt;
  • four tomatoes;
  • dry ground garlic - 5 g;
  • poultry meat - 0.2 kg;
  • 30 ml of oil;
  • mushrooms - 8 pcs.;
  • two bow heads;
  • chopped red pepper - 3 g.

Step-by-step preparation:

  1. We form the dough from the above ingredients. It should come out a little fluid in appearance. Close the dough in the closet for an hour.
  2. Pass the mushrooms cut into slices in oil for about 7 minutes. Sliced ​​chicken fillet for 10 minutes.
  3. We chop the tomatoes and onions in half rings, cut the olives into rings.
  4. Grind the cheese by passing it through a grater.
  5. We combine all the prepared products for the filling in one large bowl, add seasonings, salt.
  6. We increase the size of the dough into a round cake.
  7. With our eyes we draw a line through the middle of a round layer. On one part, lay out the mixture of ingredients for topping and close the second part. Of the total number of ingredients indicated, three closed pizzas result.
  8. We close the edges, make long cuts on the top of the dough, process with a raw egg.
  9. Bake a treat for 25 minutes until golden brown. Bon appetit! Https: //youtu.be/1zaUJjHHlUY

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