If you are on a diet or do not want to eat flour products, then apples baked with cottage cheese in the oven are for you. The dessert is quite sweet, satisfying and healthy.

Oven baked cottage cheese diet apples

Diet recipes do not always live up to expectations, because dishes are prepared from low-calorie and most often healthy, not tasty ingredients. But you will definitely enjoy this treat.

Required Products:

  • 100 grams of cottage cheese;
  • vanillin to your taste;
  • three apples;
  • two tablespoons of raisins.

Cooking process:

  1. Rinse the apples well, remove the top from them and cut out the middle so that an empty space forms inside the fruit.
  2. Mix cottage cheese with raisins and vanilla.
  3. With this mass, fill the apple blanks and put in the oven warmed up to 200 degrees for about 25 minutes.

Recipe for a nursing mom

The proposed recipe is suitable for a nursing mother, when many more products are banned. This is a quick and original breakfast.

Essential Ingredients:

  • sugar to your liking;
  • five apples;
  • 200 grams of cottage cheese;
  • 50 grams of sour cream;
  • a handful of dried fruits.

Cooking process:

  1. Rinse the apples thoroughly, remove the top from them, about half a centimeter.
  2. Cut the entire middle so that only the walls remain and the fruit inside is empty.
  3. Combine the cottage cheese with sour cream, add the right amount of sugar based on your taste preferences. Sprinkle finely chopped dried fruit. If desired, you can put vanilla or cinnamon.
  4. We mix the mass well and fill it with prepared apples.
  5. Bake for 30 minutes at 180 degrees.

With raisins

Apples with cottage cheese and raisins can be cooked without adding sugar at all, since the mass itself is quite sweet.

Required Products:

  • five small apples;
  • 200 grams of cottage cheese;
  • four tablespoons of sour cream;
  • 30 grams of raisins;
  • cinnamon, sugar and vanillin to your taste.

Cooking process:

  1. Pour raisins with a small amount of hot water, leave at least 10 minutes to make it softer, then salt and dry the liquid.
  2. Place the cottage cheese in a bowl, slightly remember with a fork, add sour cream, raisins, vanilla and cinnamon with sugar to it, if you decide to cook with these seasonings.
  3. We wash the apples, cut the hat, completely cut the middle and fill them with the cooked curd mass.
  4. We place the apples in the form, pour a little water there, literally half a centimeter, and bring to readiness in the oven, heated to 180 degrees for 30-40 minutes.

Apples with cottage cheese and honey

If you want to make dessert more interesting and rich in taste, then bake apples with cottage cheese and honey.

Required Products:

  • two apples;
  • 100 grams of cottage cheese;
  • two tablespoons of sour cream;
  • honey to your taste.

Cooking process:

  1. Baked apples according to this recipe are prepared without sugar, but if you want, you can add it or make the dish sweeter due to more honey.
  2. Rinse the apples, cut off the top, and then cut out the middle.
  3. Combine the specified amount of cottage cheese with sour cream and honey, mix until smooth.
  4. With the prepared filling, fill the apple blanks and put in the oven for 30 minutes, heating it to 180 degrees.

How to bake with nuts

Apples stuffed with cottage cheese, and even nuts are an excellent breakfast option for the whole family. Be sure to try cooking. Any nuts are suitable: walnuts, hazelnuts, almonds.

Required Products:

  • five apples;
  • cinnamon and vanillin to your liking;
  • 50 grams of any nuts;
  • 250 grams of cottage cheese;
  • sugar or honey for sweetness;
  • a spoon of sour cream.

Cooking process:

  1. In a cottage cheese, put a spoonful of sour cream, a little honey or sugar, depending on what you decided to make dessert with, then a little cinnamon and vanilla to your taste, as well as nuts that can be chopped. Stir the resulting mass until a homogeneous consistency.
  2. Rinse the fruit well, cut off the top and remove the middle.
  3. Fill the apples with the curd filling, so that there is a small hat on top.
  4. Put in the oven and bake at 180 degrees for about 30 minutes.

Cooking Option with Chocolate

Such a treat is ideal for a child who does not want to eat pure cheese. The combination of a dairy product, apple and chocolate will appeal to everyone.

Required Products:

  • five apples;
  • 50 grams of sugar;
  • half a bar of any chocolate;
  • 400 grams of cottage cheese.

Cooking process:

  1. Cottage cheese for the dish will need to be moist, if you have it dry, you will have to add a little sour cream.
  2. Combine it with sugar, optionally you can put a little cinnamon or vanillin, mix thoroughly.
  3. Rinse the fruit, remove the top and cut the core, leaving about one centimeter at the edges.
  4. With the resulting filling, fill the workpieces and put in the oven, heated to 180 degrees for 35 minutes.
  5. Break the chocolate into pieces and as soon as you get a hot dessert, immediately put a slice of chocolate on each apple so that it has melted.

With sesame seeds and low fat cottage cheese

Apples stuffed with cottage cheese without fat are another diet recipe for breakfast, and sesame will give an unusual flavor. Its seeds are a source of calcium and vitamins.

Required Products:

  • 100 grams of low fat cottage cheese;
  • a small spoonful of sesame seeds;
  • two tablespoons of honey or to your liking;
  • two big apples.

Cooking process:

  1. Be sure to rinse the apples, remove the top with a knife, and then use the spoon to remove the middle so that only the edges and fruits inside are empty.
  2. Mix cottage cheese with honey. If the mass is dry, then you can add a little sour cream to it.
  3. Fill apples with this filling, put in a mold or a baking sheet, which it is desirable to grease with a small amount of oil so that the dessert does not stick. Sprinkle with sesame seeds on top.
  4. Cook at 180-200 degrees in a preheated oven for about 25 minutes or, take out immediately, as soon as you see that both apples and cottage cheese are already browned.